Riverside Grill Restaurant Menus

Grill Operation Hours
Breakfast 6:30 – 10:30
Lunch 12:00 – 17:00
Dinner 17:00 – 22:00

 

Starters

Chicken Livers Peri-Peri – R65
Chicken livers pan seared with chilli, garlic, ginger, napped with a
creamy tomato sauce served with bruschetta

(V) Bruschetta
Basil Pesto & Tomato R56
Toasted and served 4 in a portion

(V) Crumbed Mushrooms – R84
Crumbed and fried until golden brown and served with tartare sauce

Cheezy Prawns – R119
Prawns sautéed in creamy garlic sauce,
topped with grated cheddar and mozzarella cheese, then oven baked.

Calamari Starter – R83
Calamari tubes and tentacles grilled in either peri-peri or lemon & herb sauce OR
deep fried served with peri-peri, lemon & herb or tartar sauce on the side

(V) Nachos – R79
Nachos layered with cheddar cheese, topped jalapenos, sour
cream, fresh salsa and guacamole

(V) Halloumi Cheese – R93
Crumbed Halloumi cheese fingers served with a sweet chili sauce

SALADS

(V) Greek Salad – R69
Tomato, onion, cucumber, peppers, feta cheese and olives
served with greek dressing

Smoked Chicken Salad – R89
Smoked chicken and peppadews served with a honey and
mustard dressing set on a bed of greens

Pastrami Salad – R93
Sliced beef pastrami served with tomato, onion, cucumber and peppers
served on a bed of greens

Avocado and prawn salad – R115
Avocado and prawns served with a tantalizing seafood dressing

WRAPS

All wraps are served with chips or salad

(V) Vegetable Wrap – R100
Seasonal vegetables roasted with feta cheese

Chicken Wrap – R107
Strips of tender chicken fillet sautéed with fresh peppers, halloumi
cheese and sweet and sour sauce

Beef Wrap – R115
Beef strips, stir fried vegetables prepared in a peri-peri sauce

TOASTED SANDWICHES

Toasted sandwiches served on white or brown bread
Served with chips or salad

(V) Cheese & Tomato – R67
Sliced tomato and gouda cheese

Cajun flavoured chicken mayonnaise – R69
Roasted cajun chicken with a tangy mayonnaise

Ham & Cheese – R72
Sliced ham and gouda cheese

Bacon, Egg & Cheddar – R83
Grilled bacon, fried egg and cheddar cheese

Toasted Durban Lamb Curry – R125
Traditional lamb curry

BURGERS

All Burgers served with chips

Riverside Burger – R168
200g freshly ground beef patty topped with crispy bacon, onions,
guacamole, cheddar and home-made tomato salsa

(V) Veggie Burger – R155
Double veggie burger topped with avocado and home-made tomato salsa

Jono’s Double Beef Burger – R173
2x 160g freshly ground beef patty’s topped with egg, mozzarella
cheese and home-made tomato salsa

Chicken Cheese & Pineapple – R127
Chicken Fillet topped with fresh pineapple and sweet chilli basting

GRILLS

The Classics

Grilled and basted with our traditional basting
Served with chips and veg of the day

Specialities

Steak, Egg & Chips – R135
200g Rump topped with a fried egg and served with chips

Lamb Chops – R209
Grilled Lamb chops marinated Greek style with oregano and lemon

Surf & Turf – R235
300g Rump topped with prawns & mussels in a creamy garlic sauce

Half Chicken and Chips – R135
Half chicken flame grilled, basted with your choice of
lemon & herb, peri-peri or BBQ sauce

COMBOS

Ribs and Chicken – R235
300g Pork loin ribs and quarter chicken served with chips and your choice of peri-peri, BBQ or lemon & Herb sauce

Chicken Quarter and Prawns – R315
300g Grilled queen prawns and chicken quarter served with chips and
your choice of peri-peri, BBQ or lemon & Herb sauce

Butchers Grill – R362
250g Farm style boerewors, 300g lamb loin chops, 200g rump, 2x garlic baguette
served with chips and BBQ sauce

Trawlers Catch – R485
Battered hake, grilled queen prawns, seasoned calamari tubes and tentacles,
creamy mussels, served with rice and tartar sauce

Meat Platter – R525
300g Pork loin ribs, 300g lamb chops, 280g chicken wings, 200g beef strips
and pan-fried chicken strips served with chips and BBQ sauce

Sauces R25
Pepper, Cheese, Mushroom, Peri-Peri, BBQ

PASTA

Pasta Choices: Spaghetti / Penne / Fettuccine

Pasta Alfredo – R92
Ham and mushroom in a creamy garlic sauce
With chicken (+ R30)

(V) Pasta Primavera – R99
Sautéed fresh chunky veg and olives in Napolitana sauce
with a hint of chilli and garlic

Pesto Chicken – R125
Char grilled chicken strips pan fried with garlic mushroom
and a creamy pesto sauce

Spaghetti and Meatballs – R132
Homemade meatballs cooked in a Napolitana sauce

Our Traditional Homemade Beef Lasagna – R139
Beef Bolognese Lasagna

Seafood Pasta – R187
Prawns, calamari and mussels cooked in a creamy tomato sauce

Half Prize Pasta every Wednesday
T’s & C’s Apply
No Sharing allowed
Sit Down Only

CURRY

Chicken Quarter Bunny – R75
Chicken curry served in a quarter loaf with carrot sambals

Chicken Curry – R96
Tender chicken fillets cooked in a traditional curry sauce served with rice, sambals, roti

Manzini’s Quarter Bunny – R125
Traditional lamb curry served in a quarter loaf with carrot sambals

Lamb Curry – R179
Prepared from a traditional Durban recipe of the finest curry spices, slow cooked deboned lamb, served with rice, sambals, roti

Chicken and prawn curry – R191
Tender chicken fillets, prawn tails cooked in a traditional curry sauce served with rice, sambals, roti

PIZZA

(V) Focaccia – R55
Standard pizza base topped with garlic and herbs

(V) Cheesy Focaccia – R69
Standard pizza base topped with garlic and herbs

(V) Margherita Pizza – R70
Tomato base and mozzarella cheese

Hawaiian Pizza – R86
Ham and pineapple

Regina Pizza – R89
Ham and mushroom

(V) 3 Cheese Pizza – R105
Mozzarella Cheese, Gouda Cheese and Feta Cheese

Polo Picante Pizza – R105
Grilled spicy marinated chicken and sliced avocado

Mafiosa Pizza – R108
Mince bolognese, onions, peppers and chill

(V) Vegetarian Pizza – R116
Asparagus, mushroom, onion, peppers, peppadew and kalamata olives

Meaty Pizza – R135
Ham, salami, bacon and onion and bbq sauce

Frutti di Mare Pizza – R185
Melody of seafood, grilled calamari, mussels and prawns

Lamb Curry Pizza – R179
Curry lamb topped with coriander, tomato and onion salsa

Additional Toppings

Half Prize Pizza every Tuesday
T’s & C’s Apply
No Sharing allowed
Sit Down Only

SEAFOOD

Hake and Chips – R130
Grilled hake served with chips and tartar sauce

Calamari – R145
Grilled or fried served with rice and your choice of peri-peri or lemon butter sauce

Line Fish – R191
Marinated with garlic, fresh herbs and lemon served with potato wedges and hand cut stir fry vegetables

Hake & Calamari – R222
Grilled hake and calamari served with rice and tartar sauce

Queen Prawns – R252
Queen prawns grilled, served with rice and your choice of peri-peri or lemon butter sauce

DESSERT

Ice Cream and Chocolate Sauce – R55
Vanilla ice cream served with chocolate sauce

Cake of the day – R75
Ask your waiter about our cake of the day

Malva Pudding – R75
Malva pudding served with vanilla custard

Decadent Brownies – R78
Chocolate brownies served with ice cream

Waffle Burger – R91
Classic homemade waffle topped with ice cream and
your choice of chocolate sauce or wild berry sauce

Dom Pedro SQ
The grownup’s milkshake doused with your choice of Amarula, Frangelico, Kahlua or Jameson

Things to Note
T’s an C’s Apply
Corkage for wines & bubbly is R60 per bottle
Just like corkage we have Cakage:
Bringing your own cake is allowed & charged at R60 per cake

We are close to the following suburbs in Durban: Riverside, Umgeni Park, Durban North, Virginia, Glenashley, La Lucia, La Lucia Ridge, Umhlanga Rocks, Umhlanga Ridge, Prestondale, Glen Hills, Sunningdales, Somerset Park, Mt Edgecombe, Phoenix, Morningside, Musgrave, North Beach